WHERE CULINARY ARTS, COCKTAILS, AND CREATIVITY COLLIDE.

Taste of Hope brings award-winning chefs and Chicago foodies together to celebrate the American Cancer Society's progress in the fight against cancer. ​

Taste of Hope has always featured our wonderful Chicagoland restaurants and this year is no different. 
 

Now in its ninth year, the event is hosted annually by the American Cancer Society’s Taste of Hope Executive Leadership Committee and has raised over $2,800,000 to support the American Cancer Society’s mission and goal of eliminating cancer as a major health problem.

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While enjoying the best of Chicago's culinary scene, we raise our glasses to:

• Leading the fight for a world without cancer.

• Preventing 2.9 million cancer deaths since 1991.

• Promoting healthy lifestyles including eating right and staying active.​

But even as we celebrate a 29% decline in cancer death rates, we know there is more left to do.  One in two men and one in three women will get cancer in their lifetime. Simply put, the cancer fight still needs you.

ROSE GOLD SPONSORS

MISSION CHAMPIONS

SILVER SPONSORS

Bank of America Securities

The Barry Family

The Besio Family

DW Hammer

Executive Construction Inc.

Fifth Third Private Bank

Griffith Family Foundation

JP Morgan

Seyfarth Shaw

Skender Construction

Sliq Spirited Ice

Telos Logistics

TW Chicago

Valtech

BEVERAGE SPONSOR

What's Cooking in 2022?
Restaurant Tasting Stations include:

A Taste of the Philippines
Avli
Beatrix
Big Shoulders Coffee
The Bristol
Chicago Chop House
DineAmic Group
Farm Bar
Farmer's Fridge
Formento's
Plant Plus
Scott Harris Hospitality
Sliq Spirited Ice
Southern Glazers Wine & Spirits
Tanta
TAO

 

2022 Event Leadership

Thank you to our 2022 Taste of Hope Executive Leadership Committee! This group of Chicagoland business and philanthropic leaders drive the success of the event and promote the mission of the American Cancer Society.  

Co-Chairs:

Victoria De La Huerga, ADM

Jeff Liljeberg*, JLL

Committee Members:

Michael Ellis, Salesforce

Sam Esposito, Ginsberg Jacobs, LLC

Tom Evans*, Kemper Corporation

Carolyn Gold Aberman, Lucas Group, a Korn Ferry Company

Laura Goodman, Dine-It-4ward

Nada Hakimi, United Healthcare

Rebecca Halloran, University of Chicago, Booth School of Business

Mary Innis, Innis Law Group

Linda Kanoski, CBRE Design Collective

Zoe Maurer, Food Zoe Eats

Mitchell Obstfeld, StoryTime Design

Christa Oldham, The Plexus Groupe

Dan Osten, Salesforce

Christina Piper, JLL

John Stephanian, ADM

Dan Tinney, Quaker Foods

Meg Toth, Seyfarth Shaw
John Vakos, Salesforce

Dan Wikel, FTI Consulting
Tony Wright, Arup

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*American Cancer Society Illinois Board Member

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A message from Ray Young, CFO - ADM

2021 Event Highlights

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